Jean Perrier et Fils, the signature wines of Savoie

Wine of the moment

Abymes

100% Viognier

It can be kept for 2 years, but for its freshness, we advise to drink it within a year.

More information

Which wine, for which dish?

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  White Meat
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  Savoyard specialities
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  Spicy dishes
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  Grilled Fish
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  Foie Gras
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  Red Meat
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  Fish in sauce
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  Dessert
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  Seafood products
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  Dry cheeses
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  Aperitif
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  Deli meats
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  Venison

I discover the wine